Stadewäldchen - Dortmund

I was eating with my husband in this beautiful place one night and must say the new guards are very nice. We were welcomed and led to the Tash and were delighted by the ambience of the house. The waiters were also very accommodating and always had time for a nice conversation. The map was not as beautiful as the rest but it is just a passing map until the new map is created shared man with us. The selection of dishes was very large and still everything was clear. My husband decided on the recommendation of the waiter for beef livers that was really tasty touch thin sliced fresh roast potatoes and I had chosen Cevapcici where you really tasted and also saw that they were homemade. The price-performance ratio was true and so it was a beautiful evening for me and my husband, because we then end up in the beautiful beer garden after which the sun showed up with a beautiful beer.

After a change of ownership again a top address for good food in Dortmund. Great ambience in Mediterranean flair. Very good food for a good price. I can only recommend. Just look over. Reservations for the beer garden are made. New call number 0231/95097086

After more than 10 years and a later rather bad experience, we started a new attempt in the marvelous. that was worth it! in the future we will certainly see more often than guests. in the early evening of a rainy Sunday we entered the magnificent wood from the terrace side, in the entrance area we could have been protected under a terrace roof, but we chose a place in the interior of the restaurant. apart from two 4 people, all the tables were not yet occupied, we were allowed to choose freely and decided for a table at the window to saarlandstraße. the tables of dark wood are covered with bright table runners, a wind light in satinglas on each table completes the keeping noble environment. you sit comfortably on upholstered chairs. we were quickly supplied with the menus. that we wanted to decide for a drink only after the election of the court. the card offers something for every taste, vegetarian dishes and seniors are covered with their own. we chose rinderleber berliner art only 10 euro) and from the seniorenkarte 2 small black filling medals with sweeter soße, birne and butterreis only 14 euro.) to the leber we ordered a merlot until the black filet a riesling. during the beverage service we have again pointed out that we can use the salad buffet, although this note was in the menu. the weeping was in order, the white wine could be a too cool trace, which often makes the absurd, that the une is not particularly good, but here the cooling proved not to care, because at the warm environmental temperatures the une quickly had the correct drinking temperature. then he was quite mild for a giant, but added the pork fillet with a birne excellent. dressed in both, the meat was cooked at the place, tender and juicy. the pads, fried meat slices and the flushing, as well as brat potatoes, for pork fillet as indicated above, were well adapted to the meat. two games, as they still have a round taste experience with a few ingredients that are still tasteful. the sections are well dimensioned, from the two small pork fillet of the older plate would have been a medium-hungry one, only the tear section had reduced size. the salatbuffet offered iceberg salad, crimped, raw tube, tomato quarters, green gurken in slices, mais, kidney beans, thunfish and two salatdressings cocktail and yogurt) to choose from. the munde tasted a little rough, and there were probably less sensitive munde processed. including drinks and drinking money, this visit has cost us in the wonderful 35 euro for two people, which is not much in view of the very good, attentive services, pleasant environments and excellent eating.

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Very nice, the beer garden is superb