Basso - Cresco
Basso
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So, we went to this place for the first time. The ambiance was really nice, and the servers were super attentive. We started with the mussels and an eggplant dish as an appetizer, and the mussels were incredible. You have to try the Chicken Scarpariello; it was delicious. I also had a bite of my wife's pork chop, which was another great choice. We ended the meal with the Tiramisu, which was like eating a cloud. But, I have to warn you, stay away from the old fashioned. I mean, how can you mess up a drink with only three ingredients? But they did. It was the worst old fashioned I've ever had. Stick to the wine and you can't go wrong. I will be back.
Best Italian food ever. Everything's made from scatch. Would rate them higher if possible. Definitely must try.
EVERYTHING our family of five had was delicious! Service was great and the food was even better. We had apps, main courses and dessert and it was ALL very tasty.
Ordered the fettuccine alfredo with shrimp. It tasted nothing like an Italian alfredo sauce but instead like the Ragu jar alfredo. No Parmesan or Romano cheese at all. They charged $5 per shrimp and I was told the shrimp would be huge. So disappointed to see a few medium size shrimp. I could have gotten an entire bag of jumbo shrimp for that price. Absolutely disappointed.
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