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Contribute Feedback What Marie Lejeune likes about Pasta Di Matteo:
Decoration djeuns, friendly and smiling welcome without chichis but especially good homemade pasta for a very reasonable price. Nice to have this kind of address of small restaurant where you can eat well without spending a fortune and confidently because it’s nickel chrome. I recommend Mexican sauce pennes I was recommended and I was not disappointed, so don’t hesitate! View all feedback.
What Milla Kovács doesn't like about Pasta Di Matteo:
It could have been a good place to eat, unfortunately, or we haven't had a chance or it's a place to run away. We order a cheese-based dish and another with a salmon sauce, the server takes note and returns 5 minutes later to report that they no longer have cheese and salmon sauce (it was still marked in the menu). Pasta was not cooked in a homogeneous way, some well cooked, others almost raw. Conclusion, either we h... View all feedback.
It could have been a good place to eat, unfortunately, or we haven't had a chance or it's a place to run away. We order a cheese-based dish and another with a salmon sauce, the server takes note and returns 5 minutes later to report that they no longer have cheese and salmon sauce (it was still marked in the menu). Pasta was not cooked in a homogeneous way, some well cooked, others almost raw. Conclusion, either we haven't had a chance, or this place must be avoided.
Nice as a restaurant, the pasta is top. The flat is the on-board service and the kf is not served by Georges
Ideal friendly place for a quick and delicious meal
Fresh pennes with pimented sauce, a slaughter. Very warm welcome.
Very friendly restaurant Everything is very good
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