Vaccu - Calvià
Vaccu
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Nice restaurant, very clean and perfect for a more romantic meal away from the Magaluf strip and tourist trap cafe bars. We ordered a kilo 45 day aged Galician steak served medium rare with a hot stone for you to cook each piece as you like to your own taste. The sides and sauces are also delicious and wine list very reasonable even if they were missing a large selection of the wines.
Visited Vaccu back in May and what an incredible meal we had! I have to say all of the meat was absolutely exquisite and cooked/seasoned to perfection! As it was our first time here and there was a group of us we decided to have a selection of a bit of everything throughout our starters, mains and desserts! I honestly couldn’t fault the food and it’s actually making my mouth water now thinking back about the steak! Excellent and attentive service too, very friendly and a nice, quiet, relaxed atmosphere which was really enjoyable! Can’t wait to go back very soon!
I got the mozzarella sticks and the ribs from Vaccu and they were both incredible. The ribs rivaled some of the BBQ ribs I’ve had at some of the best BBQ spots in the U.S. You need to try this place when visiting Magaluf. Reasonably priced and food came out quickly.
Best meat on the island
Excellent , we only had menu del dia , but food , drink, service very good , added bonus terrace in the sun too
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