Ostapé - Bidarray

Magic frame for both going and for lunch, exceptional staff read more Magic frame for both going and for lunch, exceptional staff

Lunch on the terrace very pleasant for view and taste buds. We had fun! We wish you a well-deserved first star. read more Lunch on the terrace very pleasant for view and taste buds. We had fun! We wish you a well-deserved first star.

(Booking via Staycation . We were very well received by the teams at Auberge Ostape during a weekend in love. The team, of great kindness and very professional,... read more (Booking via Staycation . We were very well received by the teams at Auberge Ostape during a weekend in love. The team, of great kindness and very professional, has been able to adapt extremely well, from our arrival (check-in and room ready in advance! at our departure. Dinner at the gastronomic restaurant is also exceptional, both in the setting and in the plate. Proof of great customer service, the teams had taken note of a personal food constraint without contempt or judgment (yes, it happens. . Thank you again.

I visited on Saturday, November 29th. From the moment we arrived, we were immersed in the experience, starting with the little golf cart that picked us up and t... read more I visited on Saturday, November 29th. From the moment we arrived, we were immersed in the experience, starting with the little golf cart that picked us up and took us to the restaurant. The welcome was fantastic, very friendly and welcoming, with our coats taken by the staff. The staff were excellent, very kind and respectful. We were immediately drawn into the atmosphere of the inn upon entering. The dining room was very intimate, simple yet adding to the charm of the experience. We began our meal with a magnificent view of the Basque mountains, which is the highlight of this place. The meal started with amuse-bouches that immediately set the tone for what was to come: incredibly comforting and delicate. The courses flowed seamlessly, each one of a high standard, featuring quality, locally sourced ingredients expertly prepared by Chef John Argaud. I highly recommend this place; the experience is incredible from beginning to end. Having opted for the signature menu, every course was exceptional, each offering a delightful surprise. I would have loved to try the truffle, which was unavailable, but otherwise, the meal was superb from start to finish. The excellent service, including the option to enjoy the petit fours on the terrace, was truly wonderful.

A very high quality gourmet meal, succulent dishes, very beautiful pictures on the plates which highlight the ingredients. read more A very high quality gourmet meal, succulent dishes, very beautiful pictures on the plates which highlight the ingredients.