Avenio - Avignon

We spent few days in Avignon and we tested several restaurants. This was the best one. The fish cod) was wonderfully cooked and the dessert was outstanding. Goo... read more We spent few days in Avignon and we tested several restaurants. This was the best one. The fish cod) was wonderfully cooked and the dessert was outstanding. Good cheese plate and good choice of wines. Price adequate.

Beautiful meal in a tiny restaurant tucked away on a quiet street. We both had the veal, and it was wonderful. The service was friendly and efficient. Highly re... read more Beautiful meal in a tiny restaurant tucked away on a quiet street. We both had the veal, and it was wonderful. The service was friendly and efficient. Highly recommend.

Superb restaurant well deserving of Michelin status. Excellent service and wonderful food. We had octopus and mushroom salad starters and pork and duck mains. T... read more Superb restaurant well deserving of Michelin status. Excellent service and wonderful food. We had octopus and mushroom salad starters and pork and duck mains. The food was exceptional. Well priced wine too. Highly recommended.

It's Michelin bib gourmand and rightfully so. I am glad I had a reservation as at least 20'people stopped by asking for a table but they were fully booked. The... read more It's Michelin bib gourmand and rightfully so. I am glad I had a reservation as at least 20'people stopped by asking for a table but they were fully booked. The martini blanc was perfection. I chose just two courses for 49e: a starter of octopus on potato salad, and the Iberian Pig which came with eggplant mouse and cherry tomatoes topped with pesto. The pig was a little thick, but the leaner pieces with their accompaniments were excellent.

Excellent meal at Avenio, which is on a lovely street in Avignon. Great set menu options (we had tuna ceviche and aubergine caviar, followed by haddock and duck... read more Excellent meal at Avenio, which is on a lovely street in Avignon. Great set menu options (we had tuna ceviche and aubergine caviar, followed by haddock and duck) and they offer a dish for children which was good value. Staff were lovely too.