Eggs Florentine

Ingredients

Butter
Butter

Qty. 100 grams (100g)

Egg Yolks
Egg Yolks

Qty. 2 units (27g)

Water
Water

Qty. 0.5 tablespoon (7g)

Lemon Juice
Lemon Juice

Qty. 0.5 tablespoon (8g)

Salt
Salt

Qty. 3g

English Muffins
English Muffins

Qty. 2 units (114g)

Spinach
Spinach

Qty. 2 handfuls (3g)

Eggs
Eggs

Qty. 4 units (172g)

Price

The Average price for Eggs Florentine is:

$12.3

Restaurants offering Eggs Florentine