Dame Blanche

Ingredients

Shallots
Shallots

Qty. 2 pounds (907g)

Pepper
Pepper

Qty. 4g

Unsalted Butter
Unsalted Butter

Qty. 0.5 stick (57g)

Dry Vermouth
Dry Vermouth

Qty. 1 cup (236g)

White Wine Vinegar
White Wine Vinegar

Qty. 2 teaspoons (10g)

Heavy Cream
Heavy Cream

Qty. 0.25 cup (60g)

Price

The Average price for Dame Blanche is:

$8.4

Restaurants offering Dame Blanche