La Ruche - Tours
La Ruche
Menu
On this homepage, you will find the complete menu of La Ruche from Tours. Currently, there are 20 meals and drinks available.
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Was Jean Fleury at La Ruche a mag?
a quality cuisine, a pleasant restaurant, a great reception, whether from the waitress or the chef who comes to chat and see if everything is okay. I loved it! I highly recommend it! the rate level is quite correct, the menus from 22 euros. Shut your eyes! View all feedback.
What Λένος Μιλτιάδη dislikes about La Ruche:
Nicely decorated restaurant with appealing menu. Entrees were excellent but main courses (beef and lamb) both disappointed. The lamb was over cooked and the steak so tough the my wife's steak knife struggled to cut it. Service wasn't great either. View all feedback.
Though not situated at the Place Plumereau this is an excellent restaurant that has not succumbed to the tourist trap disease.It is small and appears to be run by two or three people. The food is very good, in particular when you love foie gras and sweet bread. Order a Vouvray white wine and you will be very happy. Highly recommended!
It was a night when we hope to get a taste of local French regional taste in Tours- and we were so happy with everything this place offers. I had scallops and prawns as entree, steak as main, and poached pear as dessert. The taste is spot-on and the vibe is great. My friends and I spent a great time there. Being four Asians who don't only speak French like Bonjour/ Merci, the waiter is kind and friendly in explaining the dishes to us (with patience)! The most amazing thing is when we needed help to find our way back, they helped us to call taxi (which unfortunately turned out to be very hard to find one). However, we are very grateful for their kindness and help when we need those the most (as we were so lost in this beautiful city)! Amazing place- recommended!
What really made La Ruche on the Rue Colbert stand out for us was the excellent service that we received. We had a train to catch the evening that we dined there and the Waitress and Chef made sure that our dishes arrived promptly so that we could enjoy our meal despite our time constraint. The Chef even went as far as checking in with us to make sure we were enjoying our meal. And speaking of our meal our steak au poivre was perfectly cooked and the Chef focuses on using fresh local ingredients as well as serving locally produced wine. The menu was an excellent value considering the number of choices available and we will definitely visit again when in the area.
Thanks to Antoine and Solène for their warm welcome. Value for the most interesting part, the generous of the tray of charcuterie. The very pleasant setting, we would almost feel at home. Thank you and soon Back (5 February 2022), again, the service and the reception are always as hot. We feel like arriving for the first time, nothing changes, the attention of staff to the needs of customers is superior. Thank you and very soon
Exellent as usual. We take pleasure in coming to the reserve to taste good wines accompanied by a board of charcuterie and/or good quality cheeses. Their home tapnade trio is extra, cocktails and beers are top. We love it! The team is always great and good advice. It's a pleasure to come back! See you.
Full Menu
Dessert
Non Alcoholic Drinks
Wine
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This restaurant offers dishes containing these ingredients
Mixed Specialties
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