Cauliflower Pizzeria

Layers of pasta, braised beef, Italian cheese and herbs, all covered and baked in a chianti braised meat sauce

Roasted Roma tomatoes and fresh basil, simmered in a creamy tomato bisque

Knotted Pizza dough mixed with extra-virgin olive oil, garlic, and Romano cheese served with a side of marinara sauce

Sliced cucumber with feta cheese, Roma tomatoes, onions, Kalamata olives, and fresh garlic, tossed with Sicilian extra virgin olive oil

Prosciutto, soppressata di salami, mortadella ham, provolone cheese, Romaine lettuce, red onions, Roma tomatoes, and olive dressing

Fresh cut Wisconsin mozzarella, bread and fried and served with marinara sauce