Decimal 81 - Saint John
Decimal 81
Description
Decimal 81 offers a mixed bag of reviews. While some diners had high expectations but were let down by the entrees and desserts, others found the experience to be beyond their wildest expectations. The restaurant's drinks and appetizers seemed to hit the mark with many, and the service was generally commended. Highlights included the fresh, seasonal dishes, attentive staff, and complimentary treats. Overall, the restaurant seems to have potential, but experiences may vary. The tasting menu received rave reviews for its flavors and innovation. Decimal 81 appears to be a must-try for foodies looking for a unique dining experience.
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Was Seaweed M at Decimal 81 a mag?
I went here with my friend and the food was so good! Best lobster roll I've ever had. The atmosphere of the place is great, the lights and the flowers are beautiful. The service was incredible too, staff is very friendly, cool, and very accommodating! I dont live in the area so I might not get to come back soon, but I really hope I get a chance to come back! Really great experience 3 View all feedback.
What Sebastian B Roussel dislikes about Decimal 81:
First impression is everything in the restaurant business. If you are doing renovations and have a limited menu, would it not be best to inform your customers on the website and social media? Or maybe, if a person makes a reservation and specify that he wants a romantic dinner for his girlfriend in the reservation detail area, would it not be best to call the customer to inform him of renovations going on at the rest... View all feedback.
Had some oysters to start, which were delicious. Then I had the sweet potato ravioli which was to die for. Figuring nothing can top the home made ravioli and duck was pleasantly surprising when I tried the seafood paella. Ended this 4 course meal with some delicious sticky toffee pudding! I will be back!
Had our Anniversary meal tonight. Short staffed but had great service. Chefs treat of a scallop. Thank you Chef. Appetizer of gnocchi. Pillow soft and melted my taste buds. Main meal of Broiled veal chop and pistachio chicken. Pleasantly surprised with the portion size and the taste was superior. Ended with a lemon tart. Will definitely eat here again. Thank you
The food is reliably superb. A seven course tasting menu and, from the taste of deep fried oyster with caviar and champagne sauce to the Chocolate Chocolate Chocolate (which understates this by TWO additional Chocolate elements), everything was perfection. If there was a concern, it was the portions being a little too BIG for mere tasting and seven in all meant too much food or too little personal restraint. Hardly a complaint.
This is the top restaurant in Saint John. Chef Brad is an expert at combining flavors and the seared Salmon and scallops are incredibly delicious. Make sure to finish off your meal with his famous molten chocolate lava cake, it's truly outstanding!
We had an excellent meal and our server Katelyn was exceptional and made our experience that much more enjoyable