Parrilla Don Mario - Puerto Iguazú
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We might have the menu of Parrilla Don Mario from Puerto Iguazú in the gallery. You might find a menu further below.
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Was Hernan R at Parrilla Don Mario a mag?
Very good grill!! It eats fast and excellent quality. Very tender and well macerated beef cuts. Picana and asado banderita are the speciality of the barbecue. Very good attention. Riquisima and very homemade empanadas. Good variety of wines. Very affordable prices. View all feedback.
Great experience at this place. Better food than any expensive restaurants. I recommend this place if you visit Iguazu Falls. Affordable and tasty.
Delicious. Buy a mountain of steak and you won't regret it.
Very good grill!! It eats fast and excellent quality. Very tender and well macerated beef cuts. Picana and asado banderita are the speciality of the barbecue. Very good attention. Riquisima and very homemade empanadas. Good variety of wines. Very affordable prices.
Good grill option at the entrance (or exit? of the Ferinha. It is an open place, with tables both outside and inside, without a wall to separate. Very noisy, I do not recommend if you are looking for a quiet place to eat. There is usually a singer who had a fairly high volume. We were treated by a very kind girl who showed us the different options to eat. We decided on a free grill. The cuts of meat are few (chief, picanha and roasted with chorizo and clay. They're bringing you a little bit of grilled braces to the table and then you're repeating what you want. All accompanied by salad, arróz and cassava. The chimichurri of this place is the best I tried for far. Tasteful, very rich. It is noted that cooking at the moment (there is only one barbecue. What if, some of the pieces had enough fat. Price: $2600 per person drink $200 approx. (Fines of May.
Muito ruim. Muito mesmo. Or prato que mais sai é a parrilla, que custa 120 reais e vem com 2 bifes de picanha, 2 bifes de chorizo, 2 linguiças, 2 morcillas e 2 assados de tira. Acompanha, ainda, pão, farofa e um acompanhamento (salada, rice ou mandioca cozida). Foi right or we ask. To earthly stava. 4 Extremely fine biphes and super bem passados (duely passed orders). Or assado de tira estava equally ruim: extremely thin and totally fora do ponto. A farofa was da York, the one who sells no market! Falo isso because já usei muito em casa, mas, poxa, esvamos em um restaurant! Or aipim também estava muito ruim. Just as linguiças e as morcillas estavam aceitáveis. To eat is that type of food and meat, melhor go to qualquer place ruim not Brazil. Não recommended ninguém e jamais voltarei.
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