L'approdo - Procida
L'approdo
Menu
On this site, you will find the complete menu of L'approdo from Procida. Currently, there are 29 dishes and drinks available.
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Was Salvio Sbrescia at L'approdo a mag?
3 excellent courses out of 4, only the peppered pepper wasn't that great, the stuffed courgette flowers, the sea bass linguine with butter and lemon and then the scialatiello with seafood, however, were very good! Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5.
What Emanuela Ruotolo dislikes about L'approdo:
I didn't have the opportunity to eat there but already from the ways in which they addressed me I have to thank them at this point. I wrote to have lunch there using the agency's voucher. I didn't get a reply so I went there in person... the girl had a unique dislike, the older person who was there was worse. They sent some to me because they didn't have room (all tables were free). Voucher or without voucher is a pl... View all feedback.
3 excellent courses out of 4, only the peppered pepper wasn't that great, the stuffed courgette flowers, the sea bass linguine with butter and lemon and then the scialatiello with seafood, however, were very good! Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5
We didn't know where to eat, we are in a tourist area and always facing the sea is the worst decision, but it seemed the least worst and a girl recommended it to us. We wanted to eat fish, something simple like a vermouth. The only thing that saved the cook's reluctance was that the product was fresh by pure luck. But you don't need a chef, a bricklayer is enough to grill and add parsley. It seems normal that the owner (son) abuses the older man who looks like his father a little and makes him work too much while he scratches, disheveled and smokes with the cook in dirty clothes on the terrace sitting while the customers are being served. Unpresentable and very rude, not to mention manners. Then €12 for two fairly empty glasses of wine that who knows where they got it from, comes served. They didn't like that we only ordered 2 dishes because at 4pm we only wanted to snack on something and they gave us €60 with a stick, €10 for cutlery for a non-existent service, worn plates, Chinese bread basket, 3 slices of bread, paper tablecloth, one of those tissue napkins, pathetic. Octopus salad, it was just boiled octopus with vinaigrette. Anxoas, type anchovies 6 tiny units with vinegar and pepperoncino, the fish grill is hilarious: 1 a huge and hard squid, 1 shrimp and a chunk of swordfish and an hectare of parsley for €20. If you go one day, take sandwiches and go to the beach. As a chef I am disappointed in such a wasted place, I am sure he inherited it; He says he's been here since 1987, so what difference does it make, he hasn't learned anything. Clean the sign.
Full Menu
Dessert
Sashimi Selection
Main Course
Arabic Dishes
Pasta
Wine
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