Impromptu Dining - Potts Point
Impromptu Dining
Description
Impromptu Dining offers a refreshing escape from the hassle of grocery shopping and cooking, providing a convenient and delicious dining experience. While some customers found the portions small and the desserts lacking, others praised the well-presented and flavorful dishes, such as the Tempura Warrigals and Spanner Crab. The Chef's Choice option was a hit with many, offering a variety of exquisite plates to share. The attentive and accommodating service received high praise, making Impromptu a standout in Sydney's dining scene. With unique menu offerings and top-notch cocktails, this hidden gem in Potts Point is a must-visit for a memorable dining experience.
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Feedback
Definitely a 'must go' restaurant when you're in the Potts Point/Kings Cross area. Amongst their neighbours, they deliver something unique within the Llankelly Place laneway. Food was amazing, and the service is superb. Personal favourite were the mussels with leak, fennel & cream, they were the perfect winter dish on a cold night. And the eclairs with green tea & dulce de leche were outstanding! Definitely coming back! :-)
Popped into this hidden gem in Llankelly Place for a weekend brunch. The food is superb and just a little different to the every day offerings. The Onsen Egg and Dashi was a delight. The poached pear was scrumptious. Will return. ????????
Had a wonderful night in this great little restaurant in a unique lane way in Potts Point. We shared assorted plates amongst our party of 8 and no one was disappointed. It was hard to choose a favourite but the mussels were hard to beat. Our hostess recommended amazing beer and wines to accompany our food and I really enjoyed the poached pears for dessert. It was a cool night but we were kept snug and cosy warm under the outdoor heating....a really top place to fine dine. Highly recommended.
I tried Impromptu for brunch this weekend. It is divine! Everything was such a pleasant surprise the food, service, atmosphere, decor... The menu is really unusual and completely delicious. I had the poached eggs with ham hock broth and it was to die for perfect for a winters day. You couldn't fault the service and the space is really beautiful. I'll definitely be back!
Came across this restaurant one evening in a familiar part of Kings Cross Potts Point. We liked the look of the menu but the Chef's Choice was suggested this consisted of 10 plates to share each one was great with each dish explained to us and they kept on coming. At the end we all felt we had enjoyed a gourmet blast of exquisite and varied food will definitely return.
Menu
Side Dishes
Sweets & Desserts
Lamb
Dessert
Vegetarian
Parmesan AsparagusPizza