Bec - Paradou
Bec
Menu
Here you will find the menu of Bec in Paradou. At present there are 65 courses and drinks in the menu.
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We went to 3 restaurants with Michelin star in the region and this one is our favourite. The food is absolutely delicious. The service is very welcoming and kind. The premises are stunningly decorated and the atmosphere is warm and cosy. Highly recommend!
What a wonderful find. My wife and I enjoyed a lovely 4 course lunch here. The dinning room is beautiful. With stone walls contrasting with tastefully modern table and chairs. Our hostess greeted us with a smile and explained the menu with such passion. We found out her husband is the chef and they have travelled the world together before opening Bec and starting a family. The lunch was creative and well portioned. The dessert of cream filled pastry topped with caramel was to die for. We will return again!
We last ate here when the restaurant first opened a few years ago and were very impressed. Our opinion has not changed and if anything this time was even better! Your are welcomed by a friendly enthusiastic team. We ate outside in the lovely relaxing courtyard. We had the four course menus with wine pairings. The food was perfectly cooked and beautifully presented. The menu was inventive, for example cooked water melon, which was excellent. Each each course was well explained and the team were happy to translate into english when our french was lacking. The wine pairings with each course complemented the food and again the provenance of the wine was explained. Whole experience was of a Michelin star standard but without the pomposity found in some establishments. An excellent meal and experience and we hope to return.
A superb and very creative restaurant, only 5 minutes from Les Baux. A limited menu, but everything was wonderful. Potato dish first was unusual scrumptious, the cuttlefish rice Asian-style dish had a superb broth and was terrific, bread excellent, and the cheese plate was the best we have ever had, with at least a dozen incredible cheeses. The wine list is extensive and reasonably priced. Even a fine Banyuls available for the cheese plate. Courtesy dessert a caramel, nutty cookie was over the top. Service by charming and knowledgeable ladies was professional, friendly and very attentive. Lovely setting in a courtyard is soooo French. Bring your dog (or you husband). We loved it!
When french know-how meets flavourous intuition ! We had a wonderfull time. This place is inspiring.
Menu
La Carte
Œuf / Céleri / Sarrasin$18.5Lotte / Tomate$27.8Starters
Chou-Fleur / Trévise / MateloteVeau / Huître / Pomme De Terre
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This restaurant offers
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