The Ready Set - Oregon

Pizza, American, Cocktail
113 S Main St, 53575, Oregon, US, United States

The Ready Set

4.1 / 5 (416 reviews)

Menu

Here you will find the menu of The Ready Set in Oregon. At the moment, there are 51 dishes and drinks on the menu.

Nestled in the historic heart of Oregon, The Ready Set offers a chic bistro experience with a focus on quality ingredients and an inviting atmosphere. Diners rave about the delicious Aperol spritzes, generous portion sizes, and standout dishes like the fried chicken sandwich and orecchiette pasta. However, some patrons have reported inconsistencies in service and food preparation, notably overcooked steaks and slow service. Despite these hiccups, many appreciate the creative cocktails, homemade pastas, and impressive desserts like red velvet cake. Overall, The Ready Set seems to be a promising spot, but consistency in execution remains a vital consideration.

Last update: 17.01.2026 from: Mike

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★ 4.1 / 5 from 416 reviews

Was User at The Ready Set a mag?
an evening club for the 21st century, the ready set is a chic bistro in the historic interior of Oregon. the enticing appetizers include an olive plate that was more than enough to share for two. pastas and pizza are highlights that clearly homemade pasta and crispy neapolitan crust on the pizza were quite impressive. desserts are not to be missed, we shared the red velvet cake and pear custard tart, both were superi... View all feedback.

What User dislikes about The Ready Set:
forward called and a reservation for the lower level booked. when we came to the restaurant, we were told that the group in the lower level remained longer than expected. my party waited approx. 10-15 minutes and sat near the beginning. the manufacturing the set has a beautiful, clean aesthetic and the service is fantastic. I found eating something missing in the quality / value department. the ready set burger was d... View all feedback.

gail-sterkel
13.03.2025

michael-hoffmann-ban-5
13.03.2025

chris-gabriel-elepha
13.03.2025

mike
13.03.2025

troy-baumann-farmer1
13.03.2025

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