Bintliff's - Ogunquit
Bintliff's
Description
The restaurant from Ogunquit offers 300 different courses and drinks on the menu for an average price of $11.8.
Bintliff’s Restaurant is an award-winning eatery located in Ogunquit, known for its traditional New England cuisine made with fresh ingredients. They also offer a carefully selected menu of wines and spirits to complement their dishes. The relaxed and casual atmosphere makes it perfect for catching up with friends and family. Signature dishes include the delicious pan-roasted lobster tail over mixed greens with white chocolate buerre blanc, made with fresh Maine lobsters. Other popular entrees include filet of beef Oscar and crispy roasted Long Island duck. Additionally, they serve a variety of brunch specialties such as pancakes, waffles, burgers, and more throughout the day.
Images
Feedback
**Bintliff’s: A Culinary Gem in Maine**
Bintliff’s offers an exceptional dining experience with outstanding service and a uniquely cozy atmosphere. Renowned for its generous portion sizes, the restaurant’s brunch menu shines, featuring delightful options like lobster Benedict and crème brûlée French toast. Diners rave about the homemade pastries and breakfast classics, with some declaring it the best breakfast spot in town. The dinner menu delights with dishes such as Beef Wellington and prime rib, complemented by a thoughtfully curated wine list. Consistently praised for its warm ambiance and attentive staff, Bintliff’s remains a beloved destination for locals and visitors alike.
I visited this restaurant for brunch with a friend during my week in Maine. The service was outstanding, and the atmosphere was cozy. The food and menu selections were impressive, and the portion sizes were quite generous.
We really enjoy this spot for brunch. The cozy table by the fire sets a nice atmosphere. The crab cakes are among the best I've ever had. If you order the pancakes, it's best to share them with a friend or come with a big appetite because they are fantastic! And don't miss the crème brûlée French toast! Mary is absolutely spot on!
I enjoyed my time here and I had a good meal. My server was very friendly and helpful with her suggestions. I was served water right away and my server took my order after giving me some time to review the menu. After I ordered the baked brie as an appetizer and was brought , my wait time increased. I didn't have to wait long for my appetizer, but, my main course took a little while. I think I have been to so many restaurants where they keep checking on you, having an uninterrupted meal seams different. I had the Tournados Au Poivre, well done, with pesto pasta and green beans. It was good! Dessert was the seasonal special, pumpkin and sweet potato pastry with cinnamon and caramel drizzle with ice-cream, whipped cream and strawberries, with coffee. Very good ! I recommend this restaurant. Just be aware you may get sticker shock on prices, but, this is not a Applebee's: . I gave five s because a fellow patron began to choke on her food and the hostess performed the Heimlich and saved the woman's life. That is the first that has happened while I was eating. Great job ! The event happened and was over quickly. Wifi available.
The Blood Marys here are delicious; I was so enamored that I forgot to take a picture! I also enjoyed a fantastic BLT and the classic version of the drink, both of which were delightful. The pancakes are impressively large and made from scratch. I typically order just one along with the Irish Eggs Benedict, which comes with homemade, old-school corned beef, two perfectly poached eggs, and house-made English muffins. I would give that a solid 10/10, and the portions are generous. They also offer fresh, house-made pastries. I usually get the cinnamon rolls, which are available for purchase through the foliage if you order a day or two in advance. Overall, I can confidently say this is the best breakfast spot in town—no question about it. I can't wait to come back for dinner!
There aren’t enough adjectives to describe how wonderful Bintliffs is. The service is outstanding, the ambiance is unique, and the food is simply divine. It’s one of our favorite spots, especially during the tourist season when the traffic on Route 1 isn't as congested. Be sure to try the duck and the prime rib when it’s available from Thursday to Sunday; they’ll even customize your brunch omelet for you. In over seven years, I’ve never had a disappointing meal here.
Menu
House Favorites
Bintliff's Corned Beef HashOur famous Angus corned beef: it's simmered overnight & blended + potatoes; onions; special herbs & seasonings. Served + two poached eggs
$14.3Homemade Granola With NutsPresented a medley of fresh fruit. French vanilla yogurt drizzle of honey
$9.5The Scramble Egg
Bintliff ScrambleSimply prepared + chiffonade fresh basil; a pinch of kosher salt & cracked black pepper + fresh shaved asiago cheese
$10.0Eggs Beurre NoireEggs scrambled in brown butter + wild mushrooms; capers & parsley
$10.0Spicy Korean Garlic Chili ScrambleA spicy heat blended + three eggs scrambled + mushrooms & scallions
$10.0French Toast
Oatmeal Encrusted Cinnamon Raisin French Toast$10.0