Victory54 - Monza
Victory54
Menu
The menu of Victory54 from Monza includes 81 courses. On average the courses or drinks on the menu cost approximately $19.2. You can view the categories on the menu below.
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What Fabiano Romano dislikes about Victory54:
We had pizza and file of beef which both were good. Interior of the restaurant is nice and service was fine. A bit pricy compared to other equal/similar restaurants but overall good! View all feedback.
Overall, my experience at this restaurant was positive. The menu offered a wide variety of delicious meat and fish dishes, and the wine selection was impressive. I particularly enjoyed the flavors of the food, which were rich and satisfying. However, I did notice that the dishes were quite salty. While I understand that some people enjoy saltier food, I found it to be a bit overwhelming at times. Although the quality of the food was excellent, the excessive use of salt detracted from my overall enjoyment of the meal. Despite this issue, I would still recommend this restaurant to anyone looking for a great dining experience. The service was top-notch, the atmosphere was cozy and inviting, and the prices were reasonable considering the quality of the food and drinks. Just be prepared for a saltier meal than you may be used to!
This cozy nice restaurant deserves a visit. We had a pyramid of prawns, a tartar mediterranea and ossobuco con risotto as mains. Simply delicious! We finished with tiramisù, homemade. Great!
Great service and quality choice of meats in this very affordable restaurant. The menu is fairly classic and offers cuts ranging from the ribeye, fillet to the whole T Bone (for 2 1.2kgs.. . Wines from the Antinori winemakers are in the wine list, and the Tiramisu for dessert is highly recommendable.
Food is excellent, both pastas and desserts: fresh fish and good meat. Service is good, normal prices and nice location close to the city center
Ho letto alcune cose riguardando questo posto, pare che non ha una identità-voglio spiegarvi and I will write in English so that all tourists understand: it 's a GREAT place! We recently had dinner here -5 people: 3 meat lovers and 2 fish friends : I didn 't know where to go taken the different preferences. We had a pizza to start with, prawns with artichokes, seabas and a healthy fiorentina : The meat comes on a hot stone but when you look closer you realize it 's a pink salt platter,so you just cut the meat, smear it over the platter and voila the meat gets it 's salty taste. Bottom line it 's a friendly place with delicious food And I recommend it with all my heart :
Full Menu
Starters
Composta Di Mozzarella Di Bufala Con Pomodorini E Crostini$11.9Tentacoli Di Polpo Croccante Con Patate E Olive Taggiasche$19.0Hamburger
Dello Chef (200 Gr. Carne Di Manzo Bavarese, Mozzarella Di Bufala In Tempura, Pancetta, Pomodoro)$16.6Gli Antipasti
Flan Di Porcini( Con Fonduta Al Taleggio Stagionato$15.4Gran Tagliere Di Salumi Con Gnocco Fritto E Carciofi Sott’olio$19.0Affettato Di Bresaola Black Angus Con Porcini Sott’olio$20.2
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