Extra Virgin - Missouri
Menu
The menu of Extra Virgin from Missouri includes 22 menus. On average the menus or drinks on the menu cost approximately $5.2. You can view the categories on the menu below.
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Feedback
Was Salaivalu T at Extra Virgin a mag?
It smells amazing when you walk in and the food has so much flavor. I've never had any type of Mediterranean foods. The desserts were delicious! Our waitress was very sweet and did great recommending certain menu items that she thought we'd like. We really enjoyed the vibes of this place! View all feedback.
What Denny S dislikes about Extra Virgin:
The server was very good. The food was just bad. The menu said tomatoes and burrata and it was actually three tiny mozzarella balls. They were out of burrata and didn’t tell us when we ordered. They bragged about their steak and it came out raw. When further cooked it was full of fat and impossible to cut. Everything was too spicy like they were trying to cover the taste. The drinks were good. Terrible deal. View all feedback.
Great happy hour and really great service. The food came out quickly and the atmosphere was nice!
I didn’t take a single picture because I just wanted to eat everything, but trust me, it was all beautiful. The food was phenomenal, the service was even better. Our drinks were never empty courtesy of a manager who was very present on the floor, who also described a really perfect sounding BLT to us and that’s my love language. Our food was described both knowledgeably and excitedly by a server who genuinely stood behind and respected the food they were serving, who engaged with us throughout t … – show
Food was ok but portion size and quality of some of the dishes (ceviche, octopus, and pork belly) were not as good as previous visits. Service was awesome.
Full Menu
Pinxtos
Spicy Cucumber Pickles$5.0Bites
Ev Chips$6.0Entrées
Chicharonnes$5.0Nibbles
Spanish Anchovies$6.0Side Dishes
Spanish White Anchovies$5.0Bar Snacks
Mixed Marinated Olives$6.0
More information
QR-code link to the menu
This restaurant offers
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