Aqua - Milwaukee

nine-ounce or twelve ounce filet mignon grilled to your specification then finished with a demi glaze and served with our chefs potato and vegetable du jour

ten ounce new york strip grilled to perfection and served with a wild mushroom demi glaze and our chefs potato du jour

baby spinach paired with hard-boiled eggs tomatoes and sweet red onions then finished with a zesty hot bacon dressing

crisp hearts of romaine tossed in our homemade caesar dressing then sprinkled with shaved parmesan and diced tomatoes add shrimp $6.00 add chicken $4.50 add salmon $5.00

an individual wheel of french brie cheese wrapped in puff pastry baked to a golden brown and accompanied by garlic toast points and a mango puree

fresh chilean sea bass pan seared to a golden brown then served atop a roasted red pepper risotto with dueling red and yellow pepper coulis