Le Strobile - Metz
Le Strobile
Menu
A comprehensive menu of Le Strobile from Metz featuring all 14 dishes and drinks can be found here on the menu.
Feedback
Was Margaux Carre at Le Strobile a mag?
very warm welcome. waitress and bosses are very welcoming...Not worth a gastro. a lot of choices to the map. For lovers...Fripping frogs cooked to perfection!Just a flat on the decoration of the restaurant that I find a little aging (kitch) and too loaded...To make friends with family or in love! View all feedback.
What Daniel Durand dislikes about Le Strobile:
the room is not glamorous, but traditional dishes are very good. The dessert card is a bit confusing. After a local dish (whether veal or beef play) you need a little lightness and acidity that you don't see in the list (very expensive also given the restaurant's standing, 9-10 euros). View all feedback.
Even if the restaurant entrance is not very engaging, dare to cross the door of this restaurant. Indeed the staff is very professional and friendly. The dishes are very tasty. I ate the best beef cheek, all marrow. Since now 3 years we have been attending this restaurant from time to time, all the different dishes have given us satisfaction. The value-price ratio is very correct all the more since the dishes are really copyy.
Many visits especially on Friday evenings for frog thighs! but we also tasted the risotto with beer and sauerkraut. desserts are great too.
The room is not glamorous, but traditional dishes are very good. The dessert card is a bit confusing. After a local dish (whether veal or beef play) you need a little lightness and acidity that you don't see in the list (very expensive also given the restaurant's standing, 9-10 euros).
In December, I went to dinner with friends in this restaurant. nice and personal atmosphere listening and rather nice. The meal started with a slice of foie gras with its beer jelly. Wwas. The foie gras was very unsealed and the beer jelly was too bitter. Then, duck magret and trim. the magret had a good cooking but frankly not easy to eat because of the nerves too present, however the filling was very good composed of fresh vegetable. the correct dessert. the 40-euro menu was for me very expensive paid, while elsewhere it can be worth between 25 and 30 euros. In short, I'm not a fan of this restaurant.
Dessert flat input for 17.5. flat or dessert dish for 15. honest. a little aperitif then an entrance without great interest. (Euf mayo salad). the very good steak and cooking perfectly respected as well as its accompaniment. an original and accomplished dessert. Small plus: very good bread!Petit flat on the price of the coffee. 2.5€? a little limit. I recommend this place for a noon. the service is fast, the very pleasant responsible and the very good foods (outside entrance). the room is nicely decorated.
Menu
Sauces
This restaurant offers dishes containing these ingredients
Rice
Salads
These Types Of Dishes Are Being Served
More information
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