Spaghetti Oper - Mannheim
Menu
A complete menu of Spaghetti Oper from Mannheim featuring all 43 dishes and drinks can be found here on the menu.
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Was david f at Spaghetti Oper a mag?
Only been once or twice but always really happy with the grade of food and the prices are great too. My buddy and I came here for his graduating and were pleased that there have been plenty of great tables to choose from whenever we showed up. My sis is a vegetarian and also liked her meal here, plenty of several vegetarian choices also. Our server was really experienced And helped us pick the meal of the day. We tot... View all feedback.
What Toby Cronin dislikes about Spaghetti Oper:
Nice service is the only positive thing I can say about Spaghetti Oper. At a place that specializes on pasta, it was a shame to have overcooked spaghetti. But worst thing – they used dried(!) herbs to season! I had a dish with mussels, and about 40% of mussels on my plate were either cracked or closed (one should throw away unopened mussels after cooking – they can cause poisoning). My date had crayfish pasta: they u... View all feedback.
Always a nice alternative and worth a try. interesting dishes, black beer and a friendly service. unique place in mannheim.
This is a really funny pasta restaurant in the funky northwest quadrant of mannheim. although apparently renovated the decor is 1970s retro style. it is not so big in the inner and on a Wednesday it was busy so that reservations are recommended. we shared a bruschetta, which was in order, tasty but small, covered with a tomatenart paste. there is a fantastic selection of different spaghetti dishes with many fascinating ingredients. we had the green noodles with chicken strip spinat and Gorgonzola sauce that was rich and creamy with a lot of huh. my wife had green spaghetti with garnel and sweet. both were great and the service friendly all washed with a beautiful bottle wein. if they do not want to eat nonsense pasta for dinner, then this is a place to go. interestingly, they remain open until 5 o'clock at the weekend!
Nice service is the only positive thing I can say about spaghetti oper. on a place specializing in pasta, it was a shame to have spaghetti overcooked. but the worst – they used dried(! crawler to season! I had a dish with a whistle, and about 40% muddle on my teller were either cracked or closed (one should throw away unopened muscheln after cooking – they can cause poisoning. my data had cancer pastes: they used marinade (canned? crayfish, which tasted like a resin and marinade flavor, remained so strong that it was also revealed by too heavy cream sauce. may not recommend.
I've rarely eaten such delicious food! And everyone was so nice and friendly! I even got my beloved Limoncello Spritz upon request
On my sister's recommendation, we reserved a table here, and I'm absolutely thrilled. The pasta tastes phenomenal and the owners are very friendly!
Full Menu
This restaurant offers dishes containing these ingredients
Sauces
Salads
Beef
Pasta
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This restaurant offers
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