Nobu Berkeley St - London
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The restaurant from London offers 607 different dishes and drinks on the menu for an average price of £110.
Nobu Berkeley ST is a glamorous restaurant and stylish lounge bar offering a menu of Nobu's classic dishes and new creations cooked in a Japanese wood-burning oven. The highlight is the Hibachi table, where specially trained staff orchestrate a entertaining and delicious dining experience for 8 to 12 guests.
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Nobu offers a tasting menu with mixed reviews, with the standout dish being the miso cod. The atmosphere is fun and vibrant, but some diners feel the dishes do not live up to the hype or price point. The service is described as rushed at times. Despite this, the restaurant is still a Mayfair favorite with fantastic food, prompt and courteous service, and an extensive cocktail list. Customers recommend dishes like the new style sashimi, crispy rice with spicy tuna, and black cod miso. However, some felt the service was slower than usual and had issues with wine service. Overall, Nobu offers a fabulous experience with delicious food and stylish decor.
We had a fantastic lunch at this restaurant. The establishment is gorgeous, the staff is extremely friendly, and the food is delicious and served promptly. While the prices are a bit high, you are getting top-notch quality. The tacos (not shown in the picture) were flavorful but quite small, so don't expect a traditional-sized taco. The crispy rice was delightful, especially with the spicy tuna topping. The sushi was excellent as always. I highly recommend trying it.
The service was excellent and the food was delicious, just as you would anticipate. The prices were also in line with expectations. The bar area where I dined had beautiful, elegant decor, and there was a spacious terrace at the front of the restaurant. I highly recommend trying the crispy rice with salmon and the chocolate sphere dessert "experience."
Wonderful food, as usual! Had our favorite dishes: new style sashimi is great (white fish, tuna, salmon), crispy rice with spicy tuna, king crab tempura, avocado salad, baby spinach salad with crab, black cod miso, all was good and as expected. We were able to try new dishes: Black lobster tempura was great, the lobster with truffle butter and spicy lemon dressing, is one I would order again. The best new dish we tried tonight was the Chilean Sea Bass Umami which is new on their menu, and I hope they keep it as it was excellent. Unfortunately, the artichoke salad seemed to have been missing the artichoke! As for the service, we are always ordering a few items as we go and we are used to being served promptly. This time, for most of the meal, the service was slower than usual and at the end, we couldn’t order the last couple of plates we wanted because we were rushed. We had to help ourselves with the water and the wine was not served to our expectations. In addition, a waitress coughed into her hand as she was holding our wine just prior to serving us. All-in-all, we hope it was just a one off, we hope our next experience will be as good as we usually expect it.
Sushi was fantastic but the cocktails were out of this world. Their take on the mojito was brilliant, the best cocktail I've ever had... And I've had...
Came with my friend Monday evening for dinner. Food was amazing, we were served by a young Italian waiter who is was particularly helpful explaining...
Full Menu
This restaurant offers dishes containing these ingredients
Restaurant Category
£32Salads
£15Nigiri
Shiitake£11
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This restaurant offers
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