Backhaus Cramer Holzofenbäckerei
Backhaus Cramer Holzofenbäckerei
Menu
On this homepage, you will find the complete menu of Backhaus Cramer Holzofenbäckerei from Gauting. Currently, there are 9 dishes and drinks available.
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Was Oliver Müller Marc at Backhaus Cramer Holzofenbäckerei a mag?
The Backhaus Cramer is a wonderful place to enjoy a cup of coffee and a delicious pastry. The atmosphere is cozy and welcoming, and the staff is very friendly and attentive. I have been breakfast here several times and was always delighted with the quality of food and drinks. Especially recommended are the fresh pulps and the various breads. View all feedback.
What Alexander Rückert dislikes about Backhaus Cramer Holzofenbäckerei:
The personal is friendly but the prices are completely overwhelmed with the quality you get A leberkäs Semmel for 5,40 which I then threw away because she was really not enjoyable is a wickedness View all feedback.
The Backhaus Cramer is a wonderful place to enjoy a cup of coffee and a delicious pastry. The atmosphere is cozy and welcoming, and the staff is very friendly and attentive. I have been breakfast here several times and was always delighted with the quality of food and drinks. Especially recommended are the fresh pulps and the various breads.
The personal is friendly but the prices are completely overwhelmed with the quality you get A leberkäs Semmel for 5,40 which I then threw away because she was really not enjoyable is a wickedness
That was probably the most expensive keber cheese bread (cold with cucumber) of all time!!! Proud 5.40€ It was not only completely overpriced, but it also comes to the fact that normal rolls were completely dry so that it is blurred apart and then still, the moldy taste
It's gonna be real. The selection is large and simply tastes great. Nice operation and you also explain what and how to bake. Own flour is produced.
I really like sitting here and drinking a huge cup of cappuccino. Even so ne undamaged fine (and determined in the smallest way low calorie) apple pouch to it or so a delicious round thing with grape vinegar from dinkel and nem Kleck's raspberry jam in it (as always that officially means). Then I take a dinkeltoast with or a rotary baguette on my way home, or for the evening a Arabic bread with olives.. Yes, the prices are not without here. Right. But here real manual work is done, no auxiliaries and additives are used, which make the average baker so easier and, for example, make a Breze so super loosely fluffy. The breads and baked goods are baked in a wood-fired stone oven. Raw materials and production are subject to the strict bioland guidelines, which is not any Larifari Discounter organic seal, but also really means something. Those who buy here know about the quality and are willing to make money for it. Because the price-performance ratio is right. And the selection of Dinkel products looks forward to every allergy sufferer. This time I saw new bread from Emmer (originals). Oh, yes, many Munich organic shops are now supplied with Cramer bread. For the sake of completeness: here there are lunch table, daily two organic dishes, one always meatless. Map on the homepage. For safety, possibly pre-order. And the Cramer ice cream is a very own class for itself, but I report it to the other branch where the ice is produced.
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