Chaletduilio - FERMO
Chaletduilio
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What Genziana Damico dislikes about Chaletduilio:
We had dinner at this place. on the speed of the course nothing to say. interesting also the location for children. on the course nothing much. tourist tractor. the fish absolutely covered by the panatura and therefore tasteless. where you eat and really enjoy the fish is another thing. View all feedback.
Very nice place and the pinsa nothing bad...but we dined in the cold in the outside tables while having the green pass and there was no chance for us to change table while for others arrived after us it was possible. No. I must exist privileged customers! I don't think we'll be back.
My boyfriend and I went to eat gluten-free pine wood and lactose-free. Space! the location is beautiful, clean and respect the space and all the rules in force anti covid. friendly, helpful and helpful staff. this evening was full and max we waited for it was 15 min. adequate and the quality of the fair price. We will definitely return for both the food and the environment we found.
A revelation. I love pasta with cuttlefish black but I wanted to try again after 20 years. and what to say something fantastic my 3 year old daughter told me mom this pasta is fantastic if I could give 10 I would have given 10 for all compliments really
First summer lunch in this restaurant on the sea, all very good, fresh fish, high quality gluten-free products, great service for shortness and courtesy, very good wine. We were great... congratulations! Chalet with beach service to modernize.
I've been to this place for the first time today. They talk about it so well that I decided to go. Very good. Speed, professionalism.... Good food surrounded by an excellent location. It's one step from the sea. A light breeze with excellent accompaniment wines. The entourage is friendly. Katerina, the girl with orders is very sweet and helpful. Great. _
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