Cured - Edmonton
Cured
Description
Cured in Edmonton, Alberta specializes in three things: wine, cheese, and cured meats. The cured meats are of the highest quality, the artisanal cheeses are carefully selected, and the vegetables are sourced locally. In addition to a vast selection of over 50 wines, there is a wine bar onsite where you can get expert guidance from the staff to find the perfect pairing for your meal. Some examples of our cured meat offerings include duck rillette, cold smoked salmon, wild boar kabonosy, prosciutto, and spicy calabrese. Our cheeses are available by the ounce, with popular choices such as ricotta, 7-year aged cheddar, and 12-month manchego.
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Cured, a charming restaurant with a cozy atmosphere, offers a wide variety of options on their menu. While some diners were disappointed with the serving sizes, others were blown away by the delicious food. The service received mixed reviews, with some finding the staff knowledgeable and attentive, while others felt rushed. Many guests enjoyed the charcuterie boards and the unique dessert options. Overall, while there were some hiccups in service and portion sizes, Cured seems to be a popular spot for those looking for a unique dining experience in a comfortable setting.
Great place to hang out. Their pig out charcuterie is a must try. They welcome you to bring your own wine with no corkage fee.Their own selection of wine is a bit limit to general public favour and easy to drink type. Pricing is fair, service is great!
The food is right up there!! I don't know where up there but 'real', unique and delicious. Shared a charcuterie board, drinks and for desert, a Cured house caramel ice cream sandwich big enough for four! Yum!
The four of us had a wonderful time here; ordered cocktails and wine then checked out the menu. We ordered a meat and cheese board, and proceeded to enliven our culinary palates. The restaurant had a lovely décor to it.This was a treat for all of us, a little pricy but well worth it.We look forward to going back.
Everything was great. Service, food and drinks. Our waitress was knowledgeable, and outgoing and we couldn't have been happier with her recommendations. The restaurant is small, but extremely chic and comfortable. I loved the room. In addition to our meat/cheese boards, we tried the chicken wings. And brie- both Delicious!! The short rib had more fat then meat, so I don't think we'd order that again. But everything else is worth returning for.
My first thoughts were a beautiful room and a server that was knowledgable and attentive. That changed in about 5 minutes. She forgot the olives that she sold us on. Our platter was missing one of the meats we ordered. I could see her on her phone in the kitchen several times when the bartender seemed to be taking care of her guests for her. Then she told us about an amazing smoked creme brûlée which we ordered. Unfortunately she brought out a completely different dessert with churros and marshmallows. Her response to this was 'just try this one it's good. I won't charge you. I can't change it the kitchen is closed.' Right after that the Chef came out of the kitchen and sat at the bar with her to have a drink. It was clear that we were cutting into their party time. The food was ok but not amazing. Likely won't go back
Menu
Sides
Wine
This restaurant offers dishes containing these ingredients
These Types Of Dishes Are Being Served
Chicken