DINE - Edinburgh
DINE
Menu
The restaurant from Edinburgh offers 107 different menus and drinks on the menu at an average price of £9.
Drinks play a vital role at Dine, with a selection of fine wines, champagnes, seasonal cocktails, premium spirits, craft beers, and lagers available for guests. The carefully curated drink menu features only the very best wines and champagnes to cater to all tastes and budgets. Whether you're looking for a quick bite, a leisurely lunch, a gourmet dinner, or a signature cocktail from one of the Capital's top mixologists, Dine has something for everyone.
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Dine offers a dining experience that is sure to impress. The food is described as very good, unique, and creative, with delicious cocktails to match. While dessert may fall a bit short, the overall meal is a hit with guests. The restaurant is praised for its excellent service, beautiful environment, and attentive staff. Customers appreciate the selection of wines and the welcoming atmosphere. With a menu that caters to various tastes, Dine has quickly become a favorite for many diners. Whether you opt for the market menu or the a la carte options, you are sure to enjoy dishes that are both beautifully presented and full of flavor. The setting at dine is noted to be lovely and the service quick and efficient. The dining experience is described as fantastic, with outstanding food, exceptional cocktails, and top-notch service. With a great variety of options and a circular design centered around a tree theme, this hidden gem is worth a visit before it becomes too popular. Overall, Dine is recommended for a special night out, offering a delightful meal in a beautiful setting.
Dine with stuart muir is just a few weeks open and so the place is quite quiet, but now the time to go and try it out before more people find out about this hidden gem. the express menu makes dines great eating available for those with narrow budgets, or makes a great option for a meal before eating. so or so, it is worth checking.
A most enjoyable meal. Service was quick and non intrusive. Each course was delicious. Pork and ham rillette was moist and full of flavour, the pear and Lanark blue cheese a perfect match. Mains consisted of partridge with fluffy potatoes as well as crispy skin cod with cauliflower. Puddings were tasty with a thick chocolate pot and buttery shortbread and a festive trio of ice cream from Stewart Tower Dairy.
Really enjoyed the whole time here. We were made to feel so welcomed by the staff from ordering the tasty martinis at the bar and the flavoursome food. Good selection of wines too.
On a day where the place was straining with graduates, we half expected standards to slip. Not so here- the food and the service were both amazing!!! A totally wonderful experience Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5
The service was excellent and attentive from the minute we arrived. We were met by Sonia who was friendly and fantastic throughout. We were served at the table by Ruby who was very personable and professional. The food was delicious. The only thing we felt that could be improved was the close proximity of the other tables, it took from the intimacy of the meal. Would highly recommend. Meal type: Lunch Price per person: £60–70 Food: 5 Service: 5 Atmosphere: 4
Menu
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Catalonian Gordal Olives£3Spiced Nuts Of The Day£4Cauliflower And Smoked Cheddar Veloute£5Duck Leg Rillette£7Peterhead Smoked Mackerel£8East Neuk Brown Crab£9
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