Doppio Zero - Cupertino
Doppio Zero
Menu
A comprehensive menu of Doppio Zero from Cupertino featuring all 37 menus and drinks can be found here on the list.
Nestled in Cupertino, this Italian restaurant offers a delightful culinary experience with its authentic dishes and warm ambiance. Guests rave about the wood-fired pizzas, particularly the flavorful crust and generous toppings. The menu features standout items like fried calamari, creamy burrata, and delectable pastas, including a notable salmon dish. With attentive service and a cozy atmosphere, it’s a popular choice among locals. While some dishes might be pricier than nearby options, many diners feel the quality justifies the cost. Overall, it’s a must-visit for anyone seeking a taste of Italy close to home.
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Was Gaetano Kutch at Doppio Zero a mag?
The food at this restaurant is good, especially the wood-fired pizzas which were delicious. One of the pizzas with Italian sausage was a bit too salty for my liking. The fried calamari and prawn appetizer was really enjoyable, as was the burrata cheese with tomatoes. The squid ink seafood pasta was a bit too firm for me, but still tasty. The wine selection is great with lots of Italian options to choose from. The atm... View all feedback.
What Gaetano Kutch dislikes about Doppio Zero:
We have visited this restaurant four times before. We returned on 02/24/2017 without a reservation. We asked the hostess if we could sit at a specific table, which was available. However, the night manager, who was different from previous visits, rudely instructed her not to give us that table. Feeling disrespected, we decided to leave instead of dining here. We are unsure if we will return in the future. The restaur... View all feedback.
If they are open to a culinary experience, I recommend doppio zero. eating is delicious. I had the laughs and he was perfectly seasoned and prepared. the personal was warm and welcoming. they offered and suggested to know. occasionally I approach my table to enjoy our eating, but don't miss what we could need. it was an authentic service, and I mean, if I were on the land from which these delicious recipes originate, I would not expect an American service that, after being overthrown and overthrown or too little disturbed. please come and enjoy good food. I hope to be there soon.
Fantastic new Italian restaurant in cupertino. we went to lunch. it was pretty quiet, but the place is just getting into the ground. our food was absolutely delicious and very authentic. my wife and I shared an antipasti plate (Glorish prosciutto) and a white pizza that contained doppio zero, the soft, velvety burrata, more prosciutto and rucola. my daughter also enjoyed her calamari and pasta. we were too full of dessert, but they looked great, all Italian favorites: panna cotta, gelato, tiramisu etc. the prices are more expensive than most local pizzas, but I would say it is worth for an authentic taste italy. looks like they have a good happy hour with cheap beer, prosecco and appetizers at the bar, so I will come back for it!
Real Italian cuisine. I was more than 10 times in Italy and this place is a real deal. Very simple but tasteful dishes. Sea bass with cherry tomatoes, lemon grass sauce is amazing. The ribeye with blue chess and mushroom sauce is also great! Tiramisu is also very authentic. Not too sweet, just nice. Atmosphere is great and secret.
Lucky that this place is so close to us that we went 2 3 times and always enjoyed us. The pastas were tasty and all appetizers are good at the standout so far was the croquettes whose sauce is delish. The napule is the special, but is underwhelming compared to a regular old calzone. Calamari is ok and the bread they offer is hit and miss in the tendency as stale it is. It is quite large so that waiting for sitting usually is not a problem. You have a beautiful outdoor terrace, the dog friendly. If they were not close to us, we would probably 't back so much the food 't amazing enough for a long trip, but overall a solid Italian option available with any kind of desire.
The restaurant has a pleasant atmosphere and attentive service. Most of the dishes are delicious, with a few exceptions. The thin crust pizza is tasty at first but quickly becomes soggy. The croquettes are overpriced for only five small balls. The pastas, especially the salmon, are recommended. The steak is also a good choice.
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