Won Kow - Chicago
Won Kow
Description
Won Kow Restaurant in Chicago's Chinatown offers a mix of American-Chinese plates and traditional Cantonese and Szechuan dishes. With prix fixe menu options for parties of one to five, diners can enjoy popular items like kung pao beef, jumbo shrimp in lobster sauce, and the house specialty won kow kow. It's the perfect spot for an authentic Chinese dining experience in the Windy City.
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Feedback
What Mark C dislikes about Won Kow:
Unfortunately, the oldest restaurant in Chicago's Chinatown has closed its doors due to the owner's retirement. It is a shame as there was so much history associated with the place. View all feedback.
Thank you, Brian C, for your detailed review! The restaurant's sign is incredibly large and reminiscent of Vegas, making it hard to miss. Once inside, the...
Unfortunately, the oldest restaurant in Chicago's Chinatown has closed its doors due to the owner's retirement. It is a shame as there was so much history associated with the place.
Menu
Seafood
Cashew Shrimp In A Basket$9.3Cheese Shrimpwith fish cake
$10.7Vegetables
Moo Shoo Vegetable$6.8Chicken
Chicken In Black Bean Garlic Sauce$7.8Additional Ingredients
Black Mushroomswith vegetables
$8.7Vegetable
Sauteed Pea Pods$6.8