Big Fish - Calgary
Big Fish
Menu
The menu of Big Fish from Calgary comprises about 86 different courses and drinks. On average you pay about CA$37 for a dish / drink.
Big Fish restaurant in Calgary has received rave reviews from diners. From business lunches to special occasions, visitors have enjoyed the delicious meals and impeccable service. The menu offers fresh and sophisticated dishes, ranging from seafood chowder and fish tacos to prime rib roast and shrimp and grits. The cozy atmosphere, great wine list, and friendly staff make every visit a memorable experience. Whether you're a fan of seafood or comfort foods, Big Fish is a must-visit spot in Calgary for a satisfying dining experience.
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Was Beau Shields at Big Fish a mag?
I had a business lunch at BIG Fish. The service was polite, prompt and professional. The meal was delicious. I usually avoid fish at most restaurants because I find it over cooked. The walleye (pickerel) was perfect. The fish chowder was excellent. The desert was great. I will return to this restaurant. View all feedback.
What Betty P dislikes about Big Fish:
The peel and eat shrimp were abundant and tasty. However, if you're in search of traditional English fish and chips, this isn't the right spot. They have taken a high-end approach to the dish that doesn't appeal to me. Additionally, I'm tired of seeing fries coated in flour before frying, which I believe ruins a good French fry. Big Fish excels at many things, but this particular dish isn't one of them. The responsib... View all feedback.
First time here, came solely because of Yelp reviews.__Had a reservation, but it wasn't full.
Had to try this restaurant related to open range and just next door! I tried the saffron butter baked oysters and hubby had clam chowder! The soup was the
Date night on a Saturday with hubby! So nice to chill with a glass of cava and oysters on the half shellyummy! Hubby had a yummy clam chowder served
The peel and eat shrimp were abundant and tasty. However, if you're in search of traditional English fish and chips, this isn't the right spot. They have taken a high-end approach to the dish that doesn't appeal to me. Additionally, I'm tired of seeing fries coated in flour before frying, which I believe ruins a good French fry. Big Fish excels at many things, but this particular dish isn't one of them. The responsibility is on me; I should have recognized that this wasn't the place for what we wanted.
The experience was definitely disappointing for the price, and there weren't many fries included. I regret not choosing a different restaurant.
Full Menu
Starters
Bucket Of Peel And Eat ShrimpCA$28Most Ordered
Freshly Shucked East And West Coast Oysters (1/2 Dozen)CA$32Weekday Lunch
Softshell Crab ClubCA$33Entrées
Crab And Bay Shrimp CakesCA$33Warm Lobster, Crab, And Artichoke DipCA$30Saffron Glazed ScallopsCA$28
More information
QR-Code for the menu
This restaurant offers
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