Oderwald Stuben - Börßum
Oderwald Stuben
Menu
Here you will find the menu of Oderwald Stuben in Börßum. At the moment, there are 5 meals and drinks on the menu.
Feedback
What Lola Runolfsdottir dislikes about Oderwald Stuben:
I can't! we visited and are over there at 20:00 a.m. during the gassi. because it was open and no sign against dogs at the door, we went in and before we could even ask if dogs are allowed, the complete light was made throughout the restaurant. the short question whether they order something to eat or drink was denied with spicy and evil words. I guess the lady's just gonna be nasty. View all feedback.
I can't! we visited and are over there at 20:00 a.m. during the gassi. because it was open and no sign against dogs at the door, we went in and before we could even ask if dogs are allowed, the complete light was made throughout the restaurant. the short question whether they order something to eat or drink was denied with spicy and evil words. I guess the lady's just gonna be nasty.
.es is the only restaurant in this place, which is a beautiful word. it is true, because here the hospitable meets and it seems that it is the only meeting point for entertainment, neighbours and friends who have known themselves for decades. this place rests for me. the wetin, an older but youthful appearing dam has eaten for decades. the restaurant is a facility. I let myself say that wetin is an excellent cook. to eat hard and big, she cooks as they know from earlier...lecker sose, super prepared wild, naked and black. same plate with cauliflower in the middle decorated...nix with shie and little on the teller. there are defensive home cooking. I was told that the sohn holds a fishing industry close by. here the fresh fish is delivered from own ponds and if the customer smoked fish wants to throw the sohn on the smoked ones. Here too, the products on the table come. also the cheekiness is thrown and especially good is the currywurst ,pommes. I'm thrilled. where that is!
Very nice pub, but in the entrance area is the smoker area, which is why I recommend the rear area because there is better air.
Full Menu
German Specialties
Vegetarian
Indian
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