Bit-stuben - Bitburg
Bit-stuben
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Here you will find the menu of Bit-stuben in Bitburg. At the moment, there are 24 dishes and drinks on the list.
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Gave them a lot of opportunities to redeem themselves, regarding their food (overpriced for its quality) and some repeated incidents showing their disdain...
The service was awesome, very nice waitress, she came and checked frequently if we need anything. The food was hot and good. I'm sure we will dine here again.
I visit this cafe every time I go to Germany. The service is very friendly and prompt. Food is excellent. Decor is very inviting. Ambience is great. Don't miss this on your visit to Bitburg.
For my brother there is only one drink: BITburger Pils! In emergencies also KIRNer, JEVER or BECK 'S. What was closer to our daughter than to give him a visit to Bitburg brewery and a meal in a local restaurant for his round birthday. In order for the whole thing to be profitable, her friend, as well as my wife and I should be with the game. Drivers, at least on the way, should be me and also provide the vehicle. The hostess was generously available for the return trip. She doesn't like beer anyway. In Daughter Z4 only the uncle would have found room with effort. So pure in Papa's family friendly companion. After arrival, visit the brewery or the brewery's own information centre. The actual production is now outsourced and cannot be visited. Nevertheless, there were extensive information about the history and the entire production process and, last but not least, the most anticipated tasting. But now to the point: the choice fell on the Bit Stuben, because this is the only place that is in contract with the brewery, which is open throughout. The menu is kept secret in the homepage. However, we were concerned with a so-called good-bourgeois cuisine, which was also confirmed in retrospect. We arrived there at 16:30. Ambiente The Bit Stuben is located at the end of a pedestrian zone on a busy road. This also prevented us from looking for a table for five people in the field, especially as we had reserved. The actual restaurant is in the upper floor, just like the toilets. There, however, there was a huge emptiness, so that, following the recommendation of the service, we took place directly in the entrance area of the pub, which was opened over the entire width of the place. Now we were almost outdoors, still covered and away from the main road. We couldn't have found a better place. Time to look around. Did we get into an irish pub? The equipment of the lower guest room could have suggested the assumption. I love Irish pubs! That is why perhaps the somewhat euphoric evaluation of the ambience. The wooden cladding of the walls stretched to the ceiling and was decorated over and over with framed images more or less prominent, former guests. A ship bell in the front area serves the guests to call the service. The whole interior seemed to be older dates and still original. No retrofitting antiquity. Just original! Service The nice young lady who had recommended us the place supplied and also promptly provided the menus. Cover green white gold: Please a bit! What else? Who else would have expected? In addition to various carving dishes, the reduced afternoon menu also offered pasta and salads. Clearly, but enough, especially since we had already enjoyed one or more of our sample bees (in Rheinhessen is the Brezel male). All opted for the hunter carving with fries and salad. Of course I had to make the exception again: Eifeler Schnitzel with roast potatoes and salad. Before, of course, the drinks were taken. What do you think? Only daughters drank water, she doesn't like beer, she has to go back. The lady of the service was on the ground alone and mastered her job with Bravour, although in the outdoors and pub, so I call the pub now, high-powered. There were no long waiting times and a friendly and accommodating smile was served. The bell remained silent all the time. That's why 5* even when it was cleared something came in and a water glass was first forgotten, what is it? You can also drink water from the bottle. Eating Drinking: As already mentioned, please a bit. The price cannot be adjusted here. We were well equipped with beverage vouchers from the BITburger Showroom, which were accepted without any condition. So we drank at the expense of the house. The scavengers were delicious, unfortunately, poured over with the hunter sauce, which was prepared with fresh mushrooms, no canned goods. Pommes are just pommes. To do something wrong, you'd have to be stupid. But the salad was top: herb salad, cucumber slices, radishes and crunchy fresh leaf salad crowned by a dressing on vinegar oil base with a hint of dill and some mustard certainly also played here. Very tasty, but unfortunately before the main dish, but served too close before. My Eifler Schnitzel was sauce-free, covered with fried bacon and onion, as I have not received it for a long time. Neither fried nor tasted, but rather dark brown and fried crisp. Very tasty also the roast potatoes. In cubes and beautiful brown roasted without drinking fat. Simple kitchen, but with peep. Not expensive: the carving dishes complete between 12, and 15, €. The whole invoice amounted to about 75, €, the daughters paid card, so this time no proof. Mamma still contributed an adequate tip, for which the service, which, by the way, always inquired about our wishes and satisfaction, thanked joyfully smiling and warmly approved us. Cleanliness There is nothing to criticize, even not at the toilets. Conclusion There are other beautiful restaurants in Bitburg which are connected to the brewery and which would have attracted us. Unfortunately, they are open again in the evening. So we were very happy in the Bit Stuben, my pub in Bitburg. Who likes it simple and original is right here.
Very nice! I went exclusively for the apple strudel, probably the best I have had near the Air Base.
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