Bracaù - BAGHERIA
Bracaù
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Lovely and clean room, with a refined and friendly atmosphere at the same time, to the dishes that delight the palate. To taste the pineapple with mortadella and buffalo mozzarella and all also without lactose for those like me is intolerant. Pleasant evening.
Delicious dishes, cooked with art and high quality raw materials. The choice of wines is excellent, with medium to high level labels. Recommended the opinion of the sommelier Maria Luisa, perfect hostess. Good prices for high quality. Super positive experience. To repeat.
I've been trying Bracaù for months and it's been a great discovery! The place is delicious, the boys who manage it are very capable, kind and efficient. The atmosphere is very relaxing, it is worth trying.
From outside, the place is like a wine bar or wine bar. With a clear centrality of the wine element. So let's go to the main question, the wine card. Very limited cellar, both for variety and for territoriality. Little choice. The card is given a couple of important bottles, as if this can raise the general level... but then, I have more choice at my house. But what is really amazing is mescita. At the glass the choice is between two types of red wine (in purity at least and only one of white, a blend. No bubbles. For the series, or eat this soup or throw you out the window : Also present cocktails. Made from barman or tired or improvised. The interior of the room, the furnishings, the menu... are proposed as to want to be chic, or perhaps elegant. In reality it is more than another idea that does not materialize in reality. Prices are altini, 20% more than due.
Super-reinforced aperitifs and very kind staff. The excellent quality-price ratio. Absolutely recommended
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