Backstage - Ansbach
Backstage
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Was Jeanne Georges at Backstage a mag?
The service was overloaded, but the guests were well taken care of. I just took a drink to me and I can't judge eating. From a distance I would say that it tastes very good here. Prices are slightly expensive, so they are still completely sufficient for a visit. I didn't make a better picture. The selection is completely sufficient and you can take time to choose the right drink. I recommend Bacardi Razz. View all feedback.
What Neil Simpson dislikes about Backstage:
I was for my birthday in the store in summer, were reserved with our number of people Trzd we got a place where we had to sit like chickens on the bar, atmosphere was Trzd pleasantly relatively good music, for the drinks we had to wait very long. View all feedback.
Best drinks in Ansbach and one of the few places with happy hour The tapas are great and so is the steak
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