らんめん
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We might have the menu of らんめん from 小野市 in the gallery. You might find a list of dishes and drinks further below.
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I have been coming to this restaurant since I was a child. The taste has changed over the years, but I still enjoy it. The mackerel in the soup gives off a nice aroma. Even if you don't like fish, the subtle smell and taste should be okay. The bean sprouts here are different from other restaurants. You may imagine the bean sprouts you often eat at supermarkets, but you should try these and feel the difference. You ca... View all feedback.
I have been coming to this restaurant since I was a child. The taste has changed over the years, but I still enjoy it. The mackerel in the soup gives off a nice aroma. Even if you don't like fish, the subtle smell and taste should be okay. The bean sprouts here are different from other restaurants. You may imagine the bean sprouts you often eat at supermarkets, but you should try these and feel the difference. You can get a 300 yen discount coupon (usable next time) on the 10th and 20th of each month, making it a great deal. It can get crowded on weekends, so I recommend going early or after 1:30 PM once lunch time is over.
During the Golden Week holiday, I visited this ramen restaurant for the first time in a long time. It's a place that my family used to frequent when I was a child over 20 years ago. I ordered the large portion of chashu ramen, just like old times. The soy sauce broth is as delicious as ever.
This is a shop that serves Banshu ramen in Ono City. The ramen here is quite light and the noodles and soup go well together. The ramen comes with green onions, bean sprouts, and 2 slices of chashu pork. You can also add an egg as a topping. Personally, I think the fried chicken is really delicious. When you bite into the crispy batter, the juicy meat inside is so tasty. Squeezing the lemon that comes with it or eating it with the salt on the table are both good options. There is only a set menu available during service time, but it's worth ordering the fried chicken separately. I would definitely want to come back here if I pass by again.