The Tasty Table Too - YORKTOWN HEIGHTS

A tiny little oasis tucked away on Camptown Road in Ossining. Very charming, decor, immaculate, great, brunch, we both had the huevos rancheros, which was outstanding). The reason for the four stars is that service here is exceptionally slow. In fact there's a full chalkboard up in the front asking people not to get nasty to be nice to the servers, etc. I can see why. The kitchen is very tiny. This place is always packed. The menu is far too long for a place with such a small kitchen. They should go with their best Sellers eliminate all the thousands of ingredients they need to make all these different items that they feature and just get out there. Wonderful fabulous food. My sister and I came at 10:15 a.m. on a Sunday. The restaurant was full, but we were seated fairly quickly. Once we ordered at 10:27 coffee and a biscotti were brought right away. They were giving out the biscotti as a little teaser. It was delicious. at 10:57. We asked one of the weight staff to please check on our order. She said to us you ordered at 10:27 so it will be a while.. The kitchen is very busy. Someone needs to train the white staff to at least say I'm going to check on it now. I'm sorry your order is taking longer. The kitchen is very backed up right now. She could

Realistically I'd like to rate this 3.5 stars, but on the higher end of that. I brought my wife with some friends for her birthday brunch. The call ahead system worked great since we live about 30 min away and had friends coming from CT.Friends got mimosa flights which they enjoyed. Wifey and I got the iced coffee flight and I appreciated that they were able to accommodate me and make mine decaf since I have a caffeine sensitivity but still love coffee. Overall the flight was okay, the pumpkin was my favorite and I wasn't crazy about the chocolate ones but I don't love chocolate in my coffee to begin with. We ordered scones to start, the blueberry lavender was fantastic. My chocolate chip scone was undercooked as the dough was slightly raw in the middle but wasn't worth sending back, still tasted good. We ordered the following: Breakfast Pizza which wasn't quite what was expected, but our friend liked it; Chicken Caprese Panini which was great, however our friend said the fries weren't good; Chicken and Biscuits which was also great (however the friend that ordered this had to wait like 10 extra minutes for their dish which was upsetting); Eggs Benedict and Southern BBQ Eggs Benedict which my wife liked hers, but I did not. I found the hollandaise to be too lemony which was off-putting and the brisket not super flavorful, and the cornbread dry. The potatoes it came with were my favorite, I'd eat a whole bowl of those! The establishment is small, but I found service was lacking. We had to ask 3 different staff for a round of waters and no one came to check on us mid meal. The interactions we did have were pleasant though. I do want to come back and explore more of the menu.

Service was great and the decor is charming yet modern. There are so many fun drink choices and the menu is extensive, the hardest part was choosing what to order! The presentation was great and our party enjoyed their food, the chicken was slightly overcooked and dry but the biscuits were moist and delicious and balanced that out a bit. I would definitely recommend calling ahead to join the waitlist but would love to see them incorporate the Yelp waitlist feature making it easier to plan your visit and avoid wait times.

The food and the ambiance was spectacular for aSaturday morning! The service was fantastic as well. We got the shakshuka, chicken caprese, poke and an omelette. Then we had the mimosa flight!! Best of all is the tomato basil soup!!

Terrible customer service. Lisa the owner was incredibly rude and spoke down to me when there was a a mistake (on their end) with our reservation. When I booked the reservation they had asked to sign a form and secure the reservation with our credit card and email it back. I had told them over the phone, I didn't feel comforting emailing my credit card info and was happy to state it over the phone. I was reassured that my reservation was all set and that someone would call me to take my cc information. They reached out and left a voicemail, which I immediately called back and was only able to leave another message for them to reach back out. Lisa then called me and was forceful in her tone saying they did not have that reservation. When I attempted to explain the sequence of events of how I was reassured I had the reservation, she continued to interrupt me and say the time was no longer available. She was rude and just talked over me and her voice just got increasingly louder. When I had asked if it was possible to make an exception to sit outside, since again I was reassured I had the reservation, she did not make any attempt to make it right. I have been to many restaurants and never have been treated like this by someone, especially an owner. It was very disappointing.