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This was very popular place in yakama, everyone had a great time. It is an Italian restaurant, but I had the ribeye insert, they were nice enough to change the side of the potatoes for fresh pasta. Stake was perfectly boiled and pasta was super good, otherwise you can ask for red meeting and freah pasta. Service and food were both fantastic, definitely back when I returned to the area for real Italian cuisine. View all feedback.
Great vibe and Italian /modern European flare. Menu was intriguing and mouth watering...the Waygu filet was beautifully presented and did not disappoint. A long way from home...which is a shame as we would revisit...often! (Written by my wife who thoroughly enjoyed the Jambalaya served on the best risotto we have ever had in a restaurant...Cheers)
Sorry to see the complimentary bread go, but $1.50 isn 't bad at all. Love love love the six cheese saccotini, it 's my JAM!!! The creamy pesto sauce is to die for! Glad to see it on the regular menu again! I remember falling in love with the dish as 'Quattro Formaggio ' years and years ago, and then it was a secret menu item Yum! Margerita pizza was a delicious appetizer too!
Awesome place. My family and I were in Yakima over the weekend, from Seattle. It was by far the best Italian restaurant we have tried in Washington.
We love this place. It was beautiful with all the lights inside and a warm atmosphere. The shrimp scampi and coconut shrimp were both delicious. I will be back if we are in town again.
Great food and service. I love their creme brulee for desert.
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