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Found this restaurant almost by chance as you could blink and miss it. It's an old farm building on what used to be the main route - and it still had a good smattering of locals eating there on a weekday. What's more they took us in when service was almost finished! We had the 3 course lunch for e17.90, salad de gesiers, stuffed cheese croissant, followed by paupiette de veau, fish brochettes and then the crowning gl... View all feedback.
Found this restaurant almost by chance as you could blink and miss it. It's an old farm building on what used to be the main route - and it still had a good smattering of locals eating there on a weekday. What's more they took us in when service was almost finished! We had the 3 course lunch for e17.90, salad de gesiers, stuffed cheese croissant, followed by paupiette de veau, fish brochettes and then the crowning glory the puddings - creme brûlée to die for (really creamy and beautifully burnt), and rhubarb tart with a lovely custard base. The service was impeccable, friendly and it was really enjoyable. Would recommend a hunt for it - it's worth it!