Pfannkuchenhof - Witten

Were there again after a long time. It was so well remembered and recommended. Well... The critique was overwhelmingly reacted.... But now for criticism... We were 3 people, ordered 2 farmers and half a hunter pancakes. 1 Appetizers Salad was not nice to see the sauce had already developed a skin and the salad leaves partly stuck on the plate and the carrots were already dried. Half the hunter pancake was good, with the two farmers pancakes it was not so optimal. Unfortunately served only lukewarmly warm, 2 different tasty Mett sausages on the plates, on a plate the Mettwurst slices were more coal briquettes than sausage. The critique was wrinkled in my eyes and it was said that enough or too much supply to the local would be and one would have too much clientele, so no insight into the obvious. The service was super nice but had noticeably much to do and it was unpleasant as it was handled with the criticism...... Well, it was our last visit there!

We had to wait 1.5 hours with three little children for our food. During this time, other tables were deliberately preferred, as we are such a large group with 9 people. On repeated demand, when our food is to be reckoned, we were kept for another half hour. New drinks could not be ordered either. With children a visit is absolutely advised.

The food is delicious. You will definitely be full. Service: 5 Location: 4

The Pfandkuchenhof is one of the most beautiful restaurants I know Very rustic but super beautiful. The waitresses have always been very friendly and helpful. The selection is very good and the value for money is also right. One point deducted for the parking situation (unfortunately there aren't many) Otherwise great. Service: 5 Location: 4

Nettes Ambiente in einem alten Hofgebäude, über mehrere Ebenen verteilt, für Gehbehinderte eher schwierig.Essen eher nicht besonders, Pfannkuchen sid labbrigund eher geschmacklos, dafür ist die Füllung aber überwürzt.Beim Jäger Pfannkuchen muss Mann das Hackfleisch suchen, dafür ertrinkt alles in einer Art Bolognese Sauce....der Kaiserschmarrn war allerdings okay.