Chicken Chef - Winnipeg

The service and value at this restaurant have been consistently improving each time we visit. The serving staff are mature and friendly, which is one of the reasons we keep coming back. The chicken dishes offer great value and are served in a classic family-friendly atmosphere that we love. It's a popular local spot for chicken dining in the city. The ownership strikes a perfect balance between casual and professional, making it a great place to entertain family and friends. The staff go above and beyond to keep our drinks topped up and well carbonated, which is important to me as a soft drink connoisseur. Overall, a great dining experience.

This restaurant serves the best fried chicken! The fried chicken is delicious and the server was friendly. The tossed salad with homemade poppy seed dressing was very good, but the French fries were just your basic frozen type. This location is far better than the other two locations, although they could definitely be much cleaner. After watching the cleanliness, we decided against dessert. We will definitely return for the chicken alone, as the ambiance is very dated.

Please don't go to this restaurant Absolutely Disgusting In what way is it right To have a Racist Person as the manager ... I was there for supper with my family We were sitting close to the Register There is a group of people there And this one gentleman Saying a disgusting Word to of his employees My family is from ukraine And what he said I asked to Speak To the manager And to find out he is the manager. That is disgusting How is that person even still working there .... Shame on you Just stay away

I dined in and ordered 6 pieces of white chicken to take home. I paid $16. My take home 6 piece white was boxed and placed in a brown bag which was handed to me on my way out after I paid. I just got home to find that one of my “white pieces” is a chicken leg and 2 were wings.??? Really. I feel so ripped off. I suggest you inspect your order before leaving.

I had the hamburger steak. I ordered extra gravy and poured it on the hamburger. I ate most of it before seeing that the steak was RAW underneath. I got sick the next afternoon. Day 2. Still not feeling well..P.S. Coleslaw was very good.