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Contribute Feedback What User likes about The Botanist:
The kofta bowl is my favorite dish, made with red lentils, quinoa koftas, and spiced rice. I found some items too strong-tasting, particularly the negimaki. There are several dessert options to choose from, but the standout is the cream brulee, which is amazing! View all feedback.
What User doesn't like about The Botanist:
Waited 20 mins on a table without even being spoken to despite staff seeing me standing there. When I was eventually taken to a table I was told it would be a 40 minute wait on food. They could have told me that to begin with I wouldn't have waited! View all feedback.
Nice eating, amazing service and a fantastic place right on the water. the vegan hash I also added an additional page of facon.
Hard to choose what to get as so many things on the menu look good. I’ve tried the fish and chips (yum and the Sunfed/Green Apple salad also yum. Full range of drinks available and the premises is in a good spot by the sea, so some tables have a lovely view to top it all off.
I liked the place and the choice of vegan dishes. Even the drinks list is labelled, which isn't that frequent. I had the salad with the Sunfed chicken and apples, and it was really delicious. My friend had a beautiful burger, and before that we shared cornbread with a jalapeno spread. Everything was great.
Waited 20 mins on a table without even being spoken to despite staff seeing me standing there. When I was eventually taken to a table I was told it would be a 40 minute wait on food. They could have told me that to begin with I wouldn't have waited!
This is a proper restaurant rather than a cafe has a changing menu with good vegan options. Also does good brunch and cakes. Some decent craft beers as well as good wines and cocktails.