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Contribute Feedback What Gertrude Popp likes about Dachsbräu-Stüberl:
The service personnel were “on Zack” and flew on the road, the Braustüberl was well visited during our visit. You can also get a seat here without reservation. The Gaststube is traditionally furnished, original Bavarian. Our pepper steak and salads have tasted perfectly, the dressings were great. Unfortunately, the Obatzda contained one or other butterflies. The vegetarian vegetable plate was too oily to me and too l... View all feedback.
The service personnel were “on Zack” and flew on the road, the Braustüberl was well visited during our visit. You can also get a seat here without reservation. The Gaststube is traditionally furnished, original Bavarian. Our pepper steak and salads have tasted perfectly, the dressings were great. Unfortunately, the Obatzda contained one or other butterflies. The vegetarian vegetable plate was too oily to me and too little on the plate for almost 10€ with potatoes (see photo)
Bavarian cuisine, very groundy and tastefully good. The portions are large and the prices OK. The operators could be a bit more attentive, but still within the framework. Here's the good roof brown. The beer garden is separated by a stone wall directly on a road.
The food was impeccable and very tasty by everyone at the table. Ambience Bavarian cozy. We're coming back!
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