Tadim Grillhaus Weil Am Rhein

This restaurant is pretty easily accessible from the stop for the tram just continue up the hill once leaving the tram stop and you'll arrive at the restaurant on your left within minutes. The restaurant is fairly small, so there's not a...lot of indoor seating, but there's a decent amount of outdoor seating when the weather's nice. Portions are VERY generous; I've never been able to finish everything in an entree. The pita that comes with entrees is very tasty, especially when dipped in the white garlic sauce that accompanies the meal. Prices are very reasonable, too, especially when compared with prices from nearby Basel but then again, Basel's in Switzerland, and Tadim's in Germany

I have eaten here many times and the food was good. But the service have gone down! My last(ever) visit i ordered there top dish the mixed grill plate But the fries. they were not fresh i guess they came from...an old plate. and when I asked the waitor about it all i got was a shoulderlift with a matching hmmaaa Thank you im not coming back

Very Good Restaurant in weil am Rhein Food is very and Grill is di best a recommande die restorant Nice

Popped in after looking for somewhere to eat with kids in Basel. Good quality cheap turkish food freshly made. Plenty of fresh salad and bread. On Saturday night it was full with people waiting for takeaway in the street, however turn over was fast...and we were seated and served quickly. The waiter stopped our tired hungry eyes over ordering and yet we still struggled to clear the table

I have walked by this place a number of times and finally gave it a try for lunch. From the outside it looks to be just another of the many Döner houses in Germany. After you enter you see the open show kitchen to the...right Everything looks orderly, clean and appetizing. I ordered the işkembe çorbası (tripe soup) and it was delicious. The soup base was light and creamy and it was loaded with pieces of tender tripe. Juice from the lemon wedge provided just the right acidity. For a main I had the Adana Kebab which is the seasoned minced meat is formed around a long flat skewer and then grilled over coals. The meat was juicy, tender and perfectly seasoned. Accompanying was a salad (lettuce, red cabbage, red onion, cucumber, bell pepper, tomato and a generous sprinkling of parsley), two types of rice and freshly baked flat bread. Excellent choice. The service was friendly and fast. Definitely worth a stop if you are in the area