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Contribute Feedback What Godfrey Ainooson likes about Guanachapi's And Grill:
Loved the food here. Tried the Carne Guisada, very well made and very tasty. One major plus, the coleslaw was actual coleslaw. And the sauce was enough for 2 meals, and a snack later the next day. Gonna go back and try the other dishes, cos they have a very large menu. View all feedback.
Consistancy the key to success. Guatemalan dishes mildly spicy but not hot. Spanish the common language here with English the tongue of commerce a close second. Atmosphere casual, festive loud .
Loved the food here. Tried the Carne Guisada, very well made and very tasty. One major plus, the coleslaw was actual coleslaw. And the sauce was enough for 2 meals, and a snack later the next day. Gonna go back and try the other dishes, cos they have a very large menu.
We went there around 5.30 pm . The restaurant was pretty quiet . They are open for patio dine in. My first time for Guatemala food were yummy and fast. They had parking lot at the restaurant was convenient. The location nearby the Charle River good spot to stroll after dinner.
Guanachapis is becoming one of my favorite places when I crave for Latin food. Tasty and generous portions.
Very cool place. Two different entryways. Busy on weekends
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