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Contribute Feedback What Joey Alterman doesn't like about Bella Pazza Pizzeria:
Our first time in and the food was pretty mediocre. Not a huge selection of slices.We wanted to stay but all doors were open and it was cold and windy inside.We won't be back. View all feedback.
Great pizzas and food overall.The owners are very nice people too.My new favorite pizza place ?
They know how to make good Sicilian pizza Nice sauce !
It was 5:15 pm on a Saturday night, and it was freezing outside and very windy. Upon walking into Babylon Village, the cold winds hit my face as I was looking for a place to have dinner at. I then came across Bella Pazza. From the moment I walked into the store, I was greeted with a very warm welcome from the owner, Aldo. Aldo was very friendly and answered thoroughly any questions I had about the menu. Aldo treated me like family.I ordered the mini rice balls, sicilian style rice balls, mozzarella sticks, a garlic knot slice, and a cheese slice, and let me say, everything that I had ordered was amazing. The decor in the restaurant really enhanced the dining experience and led it to be the true and ideal Saturday Night Dining Experience.I strongly recommend this restaurant to anyone who is looking for incredible Italian food and a breathtaking ambience for when it comes to dining. Excellent job Aldo Bella Pazza!
Food is Great! Love his cheese pizza extra garlic powder!
We absolutely love Bella Pazza! Their eggplant parm is the best!!!!
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