Vero Prime - Vero Beach

I ate Vero Prime. We arrived at 17:10 and were asked if we had a reservation. We said no and were accompanied to a table I would describe as a cave, dark and away from all views, lights or other diners. Although we were the only party in the restaurant, the hostess said that the only table was available that was not reserved before. She also told us she was her favorite table! We felt like we were in time-out, punished for not having a reservation and dressed nicely! When we went after 6:00, there were only 3 other parties in the restaurant. My pasta with the shrimp scampi was mush, completely overcooked and too expensive. My partner was also overwhelmed. This place is nothing special. We live in Vero and will never go back.

Went here for my birthday dinner last night and everything was absolutely incredible. But the person that made it absolutely perfect was John Paul. One of the most friendly, hospitable, and genuine people we?ve ever met. His service was impeccable and he made us truly feel like welcome guests, and it was only his third day! John Paul, thank you for your kindness and recommendations. We live an hour and half away but we will make the drive and come back here again because of you. The food was also delicious. Highly recommend the wood grilled octopus, it was amazing. Will definitely be back!

Excellent service very friendly staff. Great location and ambiance. Very much like a high class steak restaurant for a local eatery. But patrons watered down the vibe with dress code downgrades and older clientele who have probably been lifelong patrons. Early Bird menu? First sign that business is suffering for an establishment like this. Mushrooms and onion soup were very tasty. Great flavors with garlic and sherry. But my steak was definitely not prime cut of meat. Very tough and meaty. Asked for butter to put on the steak and they brought liquid butter. Very disappointed in the ribeye. We were visiting.

I really enjoyed this meal at Vero Prime! I hadn?t been there in years, since they were at their old location. The inside is beautiful and feels like a proper upscale steakhouse. The menu is interesting, including some salads that I want to go back and try! Mt friend had the beef Wellington special (pictured) perfectly cooked medium rare. I had a special of beef short ribs and tortellini. The service was attentive without being pushy. We were too full for desert, and even took some leftovers home! I will return for sure!

Great meal. We were quickly and pleasantly greeted and seated immediately. The atmosphere was cozy and the server was friendly, helpful and quick. The food was very good and flavorful. There were several small outdoor tables which looked very nice. Will be back!