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Contribute Feedback What Meredith M likes about Restaurace Vinopa:
The food at this restaurant was fantastic! Everything was freshly made by hand and bursting with flavor. I highly recommend both the food and the pilsner. The staff is very friendly, and even though they may not speak perfect English, they go out of their way to make sure they understand your order. The hotel room was also very clean and inviting, in case you need to stay overnight. View all feedback.
What Hnojský Honza doesn't like about Restaurace Vinopa:
The service at this restaurant is lacking, as the staff would rather chat amongst themselves than attend to customers. Furthermore, despite the pub being empty, the service is still slow. The food is mediocre, earning a rating of 2 out of 5. View all feedback.
The service at this restaurant is lacking, as the staff would rather chat amongst themselves than attend to customers. Furthermore, despite the pub being empty, the service is still slow. The food is mediocre, earning a rating of 2 out of 5.
The next time I'm craving half a fryer with fries for almost 200, I'll go to the first kiosk along the way. The taste will be exactly the same. Big disappointment. Even the fryer and fries can be made much better. Meal type: Lunch Price per person: Kč 200–300 Food: 1 Service: 3 Atmosphere: 3
Dining in at this restaurant will cost you between Kč 200-300 per person. The food, service, and atmosphere all received a rating of 1.
Although it doesn't look like much from the outside, it's a pleasant restaurant, the food is excellent, the service is pleasant. Minus star cannot pay by card Service: Dine in Meal type: Lunch Price per person: Kč 200–300 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Kuřecí Vývar
A pleasant place, good food at a reasonable price, a large selection of drinks where I have to note that the prices are missing from the drink list, friendly and prompt staff. I can recommend this place to everyone except for the small thing about the unlisted prices of the drinks. Service: Dine in
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