Oyama Sausage - Vancouver

Nice fresh sausage, you get various choice. Most of them are delicious. I wouldn’t say it’s the best German style sausage I’ve ever had compared to the one in Seattle and Leavenworth, but this might be the best one in Vancouver region

I dream about Oyama Sausage. It's a must visit stop when I'm in Vancouver. Excellent quality products, excellent service, and a great selection. The rioja sausage is my top choice but one can't go wrong with anything here. Highly recommended. Advice: come during off peak hours or be prepared to line up.

Easily the best delicatessen I have been to in North America. Fantastic house made and imported products. The best sausages I have ever eaten.

When the words “”care and quality are used”” it is with a business like Oyama Sausage Company that these words are easily used..upon entering this very attractive space on Granville Island, the visual appeal of the specially prepared ingredients of the quality charcuterie of the hams, sausages and salami to name but a few of their products that are available..our order frequently includes a specialty fresh sausage and a great tasting Mushroom Armagnac pate….we took home a bison dish which was delicious with every bite..the staff are super helpful..their experiments with seasonal ingredients is worth a visit..we very frequently sit on our back deck to relax and totally enjoy the atmosphere that the Oyama Sausage Company creates with their exceptional products with our green space..

Best sausage maker in the city, and they also carry a great selection of house cured meats, terrines, and pates. Try the grey stuff, it's delicious.