Reviews
What User likes about Dirty Apron:
We wandered in here on a Thursday morning, and had no wait to deal with, fast service and a really excellent and unique breakfast experience. The Mennonite sausage bunwich was excellent ($6.95) and my significant other had the Huevo Rancheros (also $6.95) which was amazing! Great coffees too. Definitely worth dropping in for. Their specialty is baguette sandwiches to go. View all feedback.
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We went for the vegetarian cooking class. My husband and I cook a lot so we already knew some of the techniques. But we were remarking that there were people th...
read moreWe wandered in here on a Thursday morning, and had no wait to deal with, fast service and a really excellent and unique breakfast experience. The Mennonite saus...
read moreWe tried to go to Jam Cafe for breakfast, but were put off by the huge queue and tried this place next door instead. Really friendly, with very yummy Huevos ran...
read moreWe stumbled on this restaurant after being told to try another place just down the street that was packed and we are so happy that we did. The food and service...
read moreI lovely causal eatery for a quick lunch prepared with attention to detail. Lovely soups, gourmet sandwiches and flavorful soups. The Neal's never disappoint. T...
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read moreDiscover a hidden gem in downtown Vancouver offering a unique and excellent breakfast experience without the wait or rain. Indulge in delicious dishes like Mennonite sausage bunwich and Huevo Rancheros, paired with great coffees. The restaurant, also a cooking school, impresses with high-quality food and service, including gourmet sandwiches and soups. For a fun and interactive experience, try their cooking classes or Demo and Dine evenings. End your meal with scrumptious desserts and enjoy a memorable night with friends or family. Don't miss out on this culinary delight that offers both delicious food and an unforgettable experience for any occasion.
As someone new to cooking, I had an amazing experience at this restaurant. Takashi was a fantastic instructor, and if he was able to help me successfully prepar...
read moreJust when I thought I knew what I was doing in the kitchen, I attended the Dirty Apron's Creme de la Creme French Cuisine class on February 3rd. Chef Robert was...
read moreWe had a fantastic time at this restaurant! The chef was amazing and we will definitely be returning.
What a fun place to learn and create something new. It's set in a professional fun environment. I highly recommend it for a couple or a group.
We experienced the brunch class and it was fantastic. You truly feel like you are in a cooking school, following along with the instructor after their demonstra...
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