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Contribute Feedback What User likes about Giulio's Greek Italian:
We regret having our 32nd anniversary at Giulio’s. It was our first visit, but we had heard wonderful things about the restaurant. We were not disappointed! Both of our dishes were fantastic, and the salad and dressing were fresh and delicious. We can’t wait to return! View all feedback.
What User doesn't like about Giulio's Greek Italian:
The food was OK, not great. Prices are high. The marinara was watery. The waitress was good, but the hostess was not very polite. The restaurantis crowded. They seem to believe they're a better restaurant than they are. I doubt I'll come back here View all feedback.
With my friend who lives in the area, she wanted to bring me to this little charming Chem in Valdosta. The restaurant is located in a large house (I didn't have the chance to go to the 2nd floor, but the terrace was really sweet and the interior is definitely unique. They can say they have kept it as original as possible. The food was delicious and the service was good. I wish they would offer the opportunity to dip bread oil instead of butter (I asked and server was quick to say no. The house sangria was okay and I feel that the glasses they use are small in the structure, so it feels as if you did not get a full glass, but you are. Overall, I recommend this restaurant and would return to the city.
This restaurant in Valdosta is unbelievable! The food and wine are outstanding but the ownership, staff, and environment, combined with the old world charm and ambiance are over the top! I 've traveled and eaten in many locales but this is, by far, one of the top 10 must experiences in the State of Georgia! Love it!
Absolutely amazing... Dined there for the first-time on last evening. Ordered both the vegetable and lentil soup and they were delicious. Very well seasoned and full of flavor. He ordered the T-bone steak and pasta and I had the Chicken and sausage pasta. Everything was impeccably prepared. Not only did the dishes look appetizing they tasted just as amazing as they looked. However it was not just the food that made our experience wonderful it was our waitress Nomi. She was by far the best part of our visit. She was attentive and very professional. Nomi was polite and personable. Anyone visiting this establishment in the near future ask for her. We will definitely be regulars there hopefully we can catch Nomi every single time. Very pleased very impressed ?.
First date with my husband of 28 years was here 29 years ago! Back to celebrate with my mother. Food was fabulous! Stuffed flounder was amazing. We really enjoyed ourselves and the porch seating was very nice.
Homemade Greek and Italian? Yes please! Highlights were the souvlaki, dolmades, and tiramisu. Service was excellent as were portions and prices. We will be back